Health Alert: Leading food safety lawyer petitions Agriculture Department to ban more than two dozen strains of salmonella from meat
If USDA moves forward with the ban on 31 strains of salmonella, meat companies would be legally obligated to make sure the bacteria is not on their products before shipping them to restaurants or grocery stores.
If USDA moves forward with the ban on 31 strains of salmonella, meat companies would be legally obligated to make sure the bacteria is not on their products before shipping them to restaurants or grocery stores.
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